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  • Colombia, Natalia Lezama Ramirez, Filter Roast
  • Colombia, Natalia Lezama Ramirez, Filter Roast
  • Colombia, Natalia Lezama Ramirez, Filter Roast
  • Colombia, Natalia Lezama Ramirez, Filter Roast

Colombia, Natalia Lezama Ramirez, Filter Roast

Jammy Apple & Cocoa

Regular price $25.00
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Free standard shipping on orders over $75.

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Colombia, Natalia Lezama Ramirez, Filter Roast250g / Wholebeans

How it tastes

A delicate & mildly acidic Washed Gesha coffee, with a beautiful jammy red apple sweetness and a subtle almond/cocoa finish. A tiny hint of cola came through on the tasting notes after a long resting period for this coffee. This coffee taste best 3-4 weeks post-roast.

Light Roast (5 out of 100)
Dark Roast
Fruity (25 out of 100)
Chocolatey
Light & Juicy (11 out of 100)
Syrupy & Complex

Coffee facts

Producer
Natalia Lezama Ramirez
Region
Acevedo, Huila
Altitude
1600m
Process
Washed
Variety
Gesha

Brightside Brew Guide

Pour over, makes one 250ml cup

Dose17.5g
Water250g
Temp92°C
Time2:50–3:10
Ratio1:14.3

About Natalia Lezama Ramirez

Finca Alta Gracia, Natalia's farm, is 1.5 hectares of stunning landscape in the Acevedo region of Huila, Colombia. This particular region is on the border of the amazon rainforest, and it is common to see big rolling clouds coming in over the mountains, providing ideal coffee growing conditions.

Natalia has planted Gesha, Ombligon, and Caturra variety coffees here in addition to the traditional Colombian varieties. Her coffee is fermented for 60 hours, washed, and then dried for 15 days in parabolic dryers.

Sourced: Cafe Imports Australia

FAFRCQ

(frequently asked filter roasted coffee questions)
  • How much coffee can I make per bag size?

    Roughly speaking, this is how much coffee you can get out of a bag of Brightside:

    1kg Bag

    Filter coffee: 60 x 250ml

    Plunger Coffee: 33 x 500ml

    500g Bag

    Filter coffee: 30 x 250ml

    Plunger Coffee: 16 x 500ml

    250g Bag

    Filter coffee: 15 x 250ml

    Plunger Coffee: 8 x 500ml

  • What is the difference between filter and espresso roasting?

    There are no universal definitions, but most roasters tend to roast darker for espresso. However, one roaster’s "filter" roast may be darker than another’s "espresso" roast.

    Brightside Filter Roasts are considered very light.

  • Can I make espresso with Filter Roast?

    Technically yes, but we strongly advise against it. It will not taste good.

  • What is so good about Filter Roasts?

    Filter roasts allow the more delicate, floral and fruity notes of coffee to shine. It allows us to roast and experience coffees with very unique characteristics that do not typically pair well with milk or espresso.

  • Why is it called "filter" roast and not light roast?

    Filter refers to the brewing method of the coffee. Filter roasts are ideal for brewing with slower methods that incorporate a paper or metal filtration. Typical brewing times for filter roasts are 2-4 minutes.

  • Can I brew a filter style coffee with espresso roast?

    Yes you can, but the results may not be to your liking if you prefer a sweeter and fruiter style coffee.

  • Can I add milk to filter coffee?

    Yes you can, though depending on the coffee the results may not be to your liking.

  • Why are filter roast coffees more expensive?

    The coffees we buy for filter roasting have more unique and less traditional processing methods, and that usually comes at a cost. It's worth it!

  • How much coffee can I make per bag size?

    Roughly speaking, this is how much coffee you can get out of a bag of Brightside:

    1kg Bag

    Filter coffee: 60 x 250ml

    Plunger Coffee: 33 x 500ml

    500g Bag

    Filter coffee: 30 x 250ml

    Plunger Coffee: 16 x 500ml

    250g Bag

    Filter coffee: 15 x 250ml

    Plunger Coffee: 8 x 500ml

  • Can I make espresso with Filter Roast?

    Technically yes, but we strongly advise against it. It will not taste good.

  • Why is it called "filter" roast and not light roast?

    Filter refers to the brewing method of the coffee. Filter roasts are ideal for brewing with slower methods that incorporate a paper or metal filtration. Typical brewing times for filter roasts are 2-4 minutes.

  • Can I add milk to filter coffee?

    Yes you can, though depending on the coffee the results may not be to your liking.

  • What is the difference between filter and espresso roasting?

    There are no universal definitions, but most roasters tend to roast darker for espresso. However, one roaster’s "filter" roast may be darker than another’s "espresso" roast.

    Brightside Filter Roasts are considered very light.

  • What is so good about Filter Roasts?

    Filter roasts allow the more delicate, floral and fruity notes of coffee to shine. It allows us to roast and experience coffees with very unique characteristics that do not typically pair well with milk or espresso.

  • Can I brew a filter style coffee with espresso roast?

    Yes you can, but the results may not be to your liking if you prefer a sweeter and fruiter style coffee.

  • Why are filter roast coffees more expensive?

    The coffees we buy for filter roasting have more unique and less traditional processing methods, and that usually comes at a cost. It's worth it!

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