enjoy free shipping on all orders above $75!!🚀☕️  

  • Papua New Guinea, Lass Malo Women's Co-op
  • Papua New Guinea, Lass Malo Women's Co-op
  • Papua New Guinea, Lass Malo Women's Co-op
  • Papua New Guinea, Lass Malo Women's Co-op
  • Papua New Guinea, Lass Malo Women's Co-op

Papua New Guinea, Lass Malo Women's Co-op

Syrupy sweet maple syrup, chocolate notes and a hint of raisins. Vibrant coffee with a clarity not often seen or tasted in Papua New Guinea Coffees. Founded by Maureen Ken and her husband in PNG’s Eastern Highlands, Lass Malo empowers local women and smallholder farmers by providing access to quality systems and sustainable pricing, all while preserving the region’s rich coffee-growing potential.
Regular price $18.00
Unit price per
Added to Cart! View cart or continue shopping.

Syrupy sweet maple syrup, chocolate notes and a hint of raisins. Vibrant coffee with a clarity not often seen or tasted in Papua New Guinea Coffees. Founded by Maureen Ken and her husband in PNG’s Eastern Highlands, Lass Malo empowers local women and smallholder farmers by providing access to quality systems and sustainable pricing, all while preserving the region’s rich coffee-growing potential.
  • Origin information
  • Varietal Typica & Arusha
  • Process Washed
  • Altitude 1450-2000
  • Region Eastern Highlands Province
  • Producer Lass Malo
Light 73%
Dark 27%
Brightisde Brew Guide

Coffee in: 22g
Coffee out: 44g
Time: 30s
Temp: 95c

Shipping Information

Free Standard Shipping on orders over $75.

Standard AusPost Shipping: $9.90
Express AusPost Shipping $14.90

Express Shipping is $9.90 on orders over $75.

We strive to ship same day if ordered before 11am AWST.

We ship all orders with Australia Post. We do not use Sendle.

Please refer to our Shipping Policy for more information.

Brightside Guarantee

If you are not happy with your coffee, we will replace it or refund it.

Non-coffee products are subject to a 30 day return period, when damaged or missing components.

Please refer to our Refund Policy for more information.
Free Shipping Over $75
Same Day Dispatch Before 11am
Freshly Roasted Daily
Specialty Coffee Only
10,000 + Orders Shipped

About Lass Malo

The Eastern Highlands Province is a diverse and fertile region, ideal for high-quality coffee cultivation. However, smallholder farmers in remote villages like Lufa and Okapa face challenges in accessing quality equipment and infrastructure, which has limited their ability to produce specialty coffee and realize the full potential of their harvests.

Maureen Ken, a local entrepreneur, founded Lass Malo Coffee (LMC) in 2015 to empower these rural farmers by providing access to quality support and a fair market for their coffee. LMC offers a value-added price, significantly improving the livelihoods of smallholder farmers and enhancing the quality and consistency of their coffee exports.

LMC prioritizes ethical farming practices, including careful farm management, hand-picking, and proper processing techniques. This commitment not only ensures high standards but also supports sustainable livelihoods for the farming community. LMC’s investment in a new factory and advanced grading systems further underscores its dedication to quality and fair trade.

Through partnerships with organizations like the International Women’s Coffee Alliance of Australia, LMC and its supporters are committed to fostering gender equality and economic empowerment in the coffee industry. This collaboration enhances the capacity of female exporters, promoting ethical and socially responsible practices in the global coffee market.

How about a bundle?

  • Brightside Coffee Single Origin Bundle
  • Brightside Coffee Single Origin Bundle
  • Brightside Coffee Single Origin Bundle

Brightside Coffee Single Origin Bundle

A bundle of four carefully selected single origin coffees, each roasted to perfection for brewing on home machines like Breville and DeLonghi. It’s your chance to experience a variety of flavor profiles, from rich and bold to smooth and sweet—perfectly suited for espressos, flat whites, and that sort of thing. 
Regular price $69.00
Unit price per
Added to Cart! View cart or continue shopping.

Pickup available at Brightside Coffee

Por qué no los dos?

Single-O-FAQ

Only the finest quality Frequently Asked Questions.

  • Roughly speaking, this is how much coffee you can get out of a bag of Brightside:

    1kg Bag
    Espresso: 50 double shots
    Filter coffee: 60 x 250ml
    Plunger Coffee: 33 x 500ml

    500g Bag
    Espresso: 25 double shots
    Filter coffee: 30 x 250ml
    Plunger Coffee: 16 x 500ml

    250g Bag
    Espresso: 13 double shots
    Filter coffee: 15 x 250ml
    Plunger Coffee: 8 x 500ml

  • Blends are available year-round with a smooth, balanced taste, while single-origin coffees highlight unique regional flavours and change with the seasons.

  • Our single origin coffees are from single estates, regions or producers. It allows a more defined and specific flavour and characteristic of coffee to shine. 

  • After harvesting, coffee undergoes a fermentation process, which shapes its flavor. 

    • Washed (Wet) Process: The fruit is removed early, and the beans are washed and fermented in tanks for a clean taste.
    • Natural (Dry) Process: Whole cherries dry in the sun for weeks, creating fruity, complex flavors.
    • Other Methods: Hybrid techniques like honey processing and modern yeast fermentation add unique twists.

  • Coffee trees come in many shapes and sizes, with characteristics adapted to the local climate, growing conditions and sometimes selectively bred in labs. These are called Varietals, and they can paint a picture of the coffee before you even taste it!

  • Elevation is the altitude the coffee grew at. Higher doesn’t always mean better, but denser coffees usually come from higher altitudes. Denser coffees have higher concentrations of nutrients, which affects the roasting and brewing process.

  • The taste or tasting notes are what we all came here for. The unique flavour profile of every coffee is exciting. We want our tasting notes to reflect the coffee but also be inclusive and easy to understand. For green coffees, we supply the sourcing partner cupping and tasting notes, but for our roasted coffees we taste them and describe them ourselves, as roasting style has a big impact on the expression of the flavours in the cup.

  • We rely on incredible, responsible and quality driven sourcing partners to broker coffees on our behalf in the market, and we want to honour that relationship by sharing their story and how it aligns with ours.