Brightside Coffee Single Origin Bundle
Four single origins, chosen to showcase the coffee-growing world. Not just four coffees we like, but four picked for their story, taste, and processing method. Different enough that every bundle gives you real range to taste your way through. But not so "different" that you're kind of like, oh dear, what is this lemongrass and lavender? Basically, you can make an exceptional flat white or long black with all of them.
One coffee for maximum flat white enjoyment.
One coffee for flexibility across brewing methods.
One coffee for complex aroma and taste.
And one dealers choice chosen at random.
Roasted fresh, delivered fast, and perfect for home espresso setups. Guaranteed delicious.
Shipping Information
Free Standard Shipping on orders over $75.
Standard AusPost Shipping: $9.90
Express AusPost Shipping $14.90
Express Shipping is $9.90 on orders over $75.
We strive to ship same day if ordered before 11am AWST.
We ship all orders with Australia Post. We do not use Sendle.
Please refer to our Shipping Policy for more information.
Brightside Guarantee
If you are not happy with your coffee, we will replace it or refund it.
Non-coffee products are subject to a 30 day return period, when damaged or missing components.
Please refer to our Refund Policy for more information.
What's in this bundle??
Doin the bright thing
Every bag of Brightside Beans is sourced from farmers that are paid a premium for their coffee, through sourcing partners we know and trust to do the right thing. Our coffees come direct from origin, through suppliers with families growing the coffee we love.
- Fairer, more sustainable pricing across the whole supply chain
- Considered packaging from suppliers like eco barista
- Supporting local initiatives
FAQ (pronounced fack)
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Blends are available year-round with a smooth, balanced taste, while single-origin coffees highlight unique regional flavours and change with the seasons.
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Our single origin coffees are from single estates, regions or producers. It allows a more defined and specific flavour and characteristic of coffee to shine.
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After harvesting, coffee undergoes a fermentation process, which shapes its flavor.
- Washed (Wet) Process: The fruit is removed early, and the beans are washed and fermented in tanks for a clean taste.
- Natural (Dry) Process: Whole cherries dry in the sun for weeks, creating fruity, complex flavors.
- Other Methods: Hybrid techniques like honey processing and modern yeast fermentation add unique twists.
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Coffee trees come in many shapes and sizes, with characteristics adapted to the local climate, growing conditions and sometimes selectively bred in labs. These are called Varietals, and they can paint a picture of the coffee before you even taste it!
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Elevation is the altitude the coffee grew at. Higher doesn’t always mean better, but denser coffees usually come from higher altitudes. Denser coffees have higher concentrations of nutrients, which affects the roasting and brewing process.
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The taste or tasting notes are what we all came here for. The unique flavour profile of every coffee is exciting. We want our tasting notes to reflect the coffee but also be inclusive and easy to understand. For green coffees, we supply the sourcing partner cupping and tasting notes, but for our roasted coffees we taste them and describe them ourselves, as roasting style has a big impact on the expression of the flavours in the cup.
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We rely on incredible, responsible and quality driven sourcing partners to broker coffees on our behalf in the market, and we want to honour that relationship by sharing their story and how it aligns with ours.
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Our coffees are sourced in partnership with Australian based importers, who meet our strict sourcing criteria of: specialty grade coffees, no child labour, no slave labour, and sustainable farming practices when practical.